Potato
By VicentaLakin
This is one of Grandma's weekends. It's from a good sister who danced with her at the gym. It's her first time. It's a little too much soup. We all say it's okay. It's too much soup。
Recipe Recommendations
- eggplant appropriate amount
- minced meat appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- vinegar appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- feed oil appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Potato
1
The eggplant goes to the pelvis for 10 minutes with salt water。
2
Scrambled to the end, platinum and soy sauce。
3
You put oil in the pot, you put on a ginger and paste, and you add meat。
4
It's not like you're going to be able to make a lot of money。
5
We're going to have a proper amount of water, soy sauce, vinegar, sugar fire。
6
In the middle of a small fire, boiled soft soup and made it out。Potato Make Tips
Soak eggplant in lightly salted water so it doesn't absorb oil when stir-frying.