Tea mushrooms
By VicentaLakin
Recipe Recommendations
- tea tree mushroom appropriate amount
- tenderloin appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Tea mushrooms

1
(b) Scratch of the spine
2
Add a suitable quantity of salt, sugar, beryllium oil, raw smoke, powder and olive oil to the spare
3
Tea mushrooms are washed and immersed for a moment with warm water4
(b) Cutting the mushrooms into small pockets
5
(b) Cutting the mushrooms into small pockets
6
Garlic slices, onions cut
7
And heat the pot, and pour it into the garlic fragrance
8
(b) Fryed meat with a proper amount of hot water, which will kill the meat
9
Adding tea mushrooms and a small amount of red pepper is continuing to turn for a while