Holy fruit and sweet potatoes
By VicentaLakin
It's a beautiful dish, it's all mini-edicated, gold, yellow potatoes, red fruit, and onions and peppers lit by stars
Recipe Recommendations
- small potatoes 180 grams
- sacred fruit 100 grams
- green pepper appropriate amount
- onion appropriate amount
- tomato sauce appropriate amount
- salt appropriate amount
Steps for Holy fruit and sweet potatoes
1
Little potatoes go to the skin。
2
The sacrificial saline water is slightly purified。
3
Cut the fruit of the Holy Virgin, slice the little potatoes, slice the peppers into small pieces。
4
And poaching potatoes into boiling water, till they are ripe。
5
Put a little oil in the pot and add tomato sauce。
6
Put it in the potato chip。
7
Add onions and green peppers and a little bit of salt。
8
In addition to the holy fruit, it's evenly distributed。Holy fruit and sweet potatoes Make Tips
1. Blanch the potato slices, then stir-fry until cooked. 2. Briefly stir-fry the cherry tomatoes.