Smoky toothpicks dry

By VicentaLakin

Smoky toothpicks dry

Recipe Recommendations

  • tofu 300 grams
  • octagonal appropriate amount
  • cinnamon appropriate amount
  • dried red pepper appropriate amount
  • sugar appropriate amount
  • geranyl appropriate amount
  • fennel appropriate amount
  • soy sauce appropriate amount

Steps for Smoky toothpicks dry

  • Make Smoky toothpicks dry step 0
    1
    The dry bean is cut on the surface with a few blades and the angle is cut open。
  • Make Smoky toothpicks dry step 1
    2
    Put the toothpick on it。
  • Make Smoky toothpicks dry step 2
    3
    And put in the pot the fragrance leaves, and the centipedes, and the cinnamon, and the aroma。
  • Make Smoky toothpicks dry step 3
    4
    Add a proper amount of boiled water。
  • Make Smoky toothpicks dry step 4
    5
    Dried beans, soy sauce, sugar in the pot。
  • Make Smoky toothpicks dry step 5
    6
    Join the dry peppers and continue to boil, turning the fire slow。
  • Make Smoky toothpicks dry step 6
    7
    Until the soup juice comes out of the pot。

    • Smoky toothpicks dry Make Tips

    1. Be careful not to cut all the way through when slicing the dried tofu diagonally. 2. Seasonings can be adjusted to your personal preference. 3. Since a lot of soy sauce is added, no salt is needed.

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