Apple cinnamon ribs

Recipe Recommendations

• pork chops 800 grams
• Apple a
• onion half a
• ketchup 2 tablespoons
• cinnamon powder appropriate amount
• black pepper appropriate amount
• salt a little
• liquor a little
• sugar a little

• sweet and sour
• roast
• ten minutes
• simple

Steps for Apple cinnamon ribs

1

Prepare material. (Please ignore the different lengths of ribs.)

2

Apples and onions are cut to shreds

3

Apple onions are mixed into mud. It's best if you hit the cooker

4

Salt, cinnamon, sugar, white wine, black pepper and ketchup mixed into pickles

5

Cleaning of ribs, asphalting, putting in pickles, pickling over 5 hours

6

Each piece of pelvis is wrapped in tin paper

7

I'll have it in the oven, 180 degrees, 25 minutes

8

When you're out of the oven, strip off a pickle of tin paper and put it on the grill. 220 degrees, 6 minutes

Recipe Categories

• hot dishes
• oven dish