We'll have some meat
By VicentaLakin
Recipe Recommendations
- lean meat appropriate amount
- Water-blooming mushroom appropriate amount
- celery appropriate amount
- leek appropriate amount
- chives appropriate amount
- cornflour appropriate amount
- edible oil appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for We'll have some meat
1
Skinny meat washes blood, slices it in thin。
2
The meat tablets are put in the bowl and mixed with flour, perfume, soy sauce for 5 to 10 minutes。
3
Celery and celery are cleaned up and cut in order。
4
Fluid mushrooms are washed cleanly and cut off onion flowers。
5
Fire in the frying pan, heat in the cooking oil, and put onions and mushroom fragrance。
6
Inflow of appropriate water。
7
Put it in herring and celery。
8
Into salt, boiled in fire。
9
Put it in the meatloaf。
10
Put it in white pepper powder, the fire boils again, and a boiler is put in chicken。