Slurping eggs

By VicentaLakin

Slurping eggs

Recipe Recommendations

  • eggs of 3
  • meretrix 250 grams
  • onion appropriate amount
  • Jiang a little
  • salad oil appropriate amount
  • salt a little
  • steamed fish oyster sauce 2 tablespoons

Steps for Slurping eggs

  • Make Slurping eggs step 0
    1
    We'll wash up after two hours of thin water, cold water in the pot with ginger chips, wine and toads together
  • Make Slurping eggs step 1
    2
    When the toad opens, the chopsticks will come out
  • Make Slurping eggs step 2
    3
    Scrambled clams in the pot to pick up the ginger chips and filter the residue
  • Make Slurping eggs step 3
    4
    Three eggs
  • Make Slurping eggs step 4
    5
    Eggs are made of egg fluids, and co-mingled with toad and soup juice (1:1)
  • Make Slurping eggs step 5
    6
    Mixed egg fluids filtering out foams and residues
  • Make Slurping eggs step 6
    7
    The egg drops into the steam
  • Make Slurping eggs step 7
    8
    The evaporation covers the film, the pot, the fire, the fire

    • Recipe Categories

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