Pork hoof

Recipe Recommendations

• pettitoes two
• pork belly with ribs 1 kg
• chicken feet of 6
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• octagonal appropriate amount
• geranyl appropriate amount
• grass fruit appropriate amount
• pepper appropriate amount
• tangerine peel appropriate amount
• fennel appropriate amount
• cinnamon appropriate amount
• soy sauce 3 scoops
• salt 2 tablespoons
• rock sugar 6 small pieces
• cooking wine appropriate amount

• salty and fresh
• halogen
• several hours
• simple

Steps for Pork hoof

1

pork hoof washes, chicken claws cut off fingernails, meat can cut large pieces or 2 cm thick, and the shandong side can cut large pieces and boil them with wires (otherwise, the thin ones will separate), called "put the meat."。

2

Fill the bottom of the onion with an electric onion, and put a ginger and garlic petal on it, and put a pig's foot in it。

3

We'll split the raw materials into water, and we'll add wine to it, one onion and a ginger。

4

PUT THE SPICES IN THE GAUZE, PUT THEM IN, PUT THE SAUCED SALPHATE ON THE SAUCE, AND THESE ARE JUST LIKE 3-L MEALS, AND THEY'RE DIFFERENT SIZES. FINALLY, THE WATER WAS FILLED WITH A FULL ELECTRIC MEAL。

5

The cooking mode is two hours, then the power is drawn and the cooking mode is one hour when you eat。

6

The pigs' feet are broken, the chicken claws are impregnated, the fat is almost impossible, the fat is cooked, and the dieters can eat once in a while

Pork hoof Make Tips

Recipe Categories

• hot dishes