Salad shrimp
By VicentaLakin
The first time the dish was taken was in a Chinese-Western restaurant, but the practice was still different, and it was not fruity at the time. It's good to have a little fruit when you're tired。
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Steps for Salad shrimp

1
If you use shrimp, clean it and remove the shrimp shell。
2
I used some shrimp today, some finished shrimp。
3
Shrimp is cut in small fractions and pickled for 10 minutes with a little wine, salt and pepper。
4
In order to prevent shrimp from falling out of the tarp, I wrapped it up with a bit of starch before it came in。
5
It's cut into bits and stuffed the shrimp。
6
The boiler is oiled and hot, and the shrimp is put in the boiler。
7
The fried shrimp is put on the kitchen paper to suck out the excess。
8
Prepare the fruit, and if apples are not used for the time being, bubble them up with salt water to prevent oxidation。
9
Finally, we put the oily shrimp and the fruit together, and we put the salad sauce on it, so we can mix it up。Salad shrimp Make Tips
1. You can also use other fruits you like.
2. Peeling and deveining fresh shrimp is indeed a bit troublesome, but using ready-made shrimp is also fine.
3. In summary, you can actually steam the shrimp first and then stuff them into the fried dough sticks; this way, the frying time can be shortened.