Fish cream shrimp pasta
By VicentaLakin
Recipe Recommendations
- milk fragrance
- cook
- ten minutes
- simple
Steps for Fish cream shrimp pasta
1
Cheddar Cheese
2
Eggs
3
Cream: Heavy Whipping Cream or Whipping Cream
4
Small granule caviar
5
Onions
6
Spaghetti: There are no restrictions of either size or detail. But be careful when you cook. Two people should be eating a third of what's in the box。
7
Shrimp to the shell
8
Parsley's acne
9
Garlic Slicing
10
Onion shredded
11
小型二至三块Cheddar Cheese
12
The eggs are scattered
13
Oil
14
Salt and pepper
15
锅放入水等烧开，水开后放入Oil(橄榄Oil或普通食Oil)和盐(一茶匙)。Put it in the pasta。
16
It's about five to seven minutes, and I'm trying to get a face from the pot. If through, take out cold water。
17
平底锅放Oil等热。
18
Put them in pieces
19
Put the garlic in. Fire in a minute. Make garlic and onions smell。
20
Put it in shrimp
21
Garlic, onions and shrimp。
22
Take out the fried shrimp
23
保留锅里的材料不要浪费，放入奶Oil（忌廉）
24
Put it in CheddarCheese boiled
25
奶酪快要溶化前关火，放入Eggs搅拌。请注意锅内必须不能太热，要不然Eggs会变一块块。
26
Put it in shrimp
27
Put it in the celery
28
Put it in the pasta
29
Put it in caviar
30
Put in pepper powder and mix everything in the pot。
31
Put a little pepper on the plate. Start