Farmer's pretzels
By VicentaLakin
It's so simple, and it's delicious!
Recipe Recommendations
- dried bean curd appropriate amount
- pepper appropriate amount
- Shanghai green appropriate amount
- garlic appropriate amount
- salt appropriate amount
- Jiang appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- medium spice
- fried
- half an hour
- simple
Steps for Farmer's pretzels
1
Cut all the materials and clean up Shanghai.2
Put the frying pot in the water, put it in the salt oil, when the water's out, go down to Shanghai, get the asphalt, and put it in the plate.3
Oil in the pot, onions when it's hot, ginger, fragrance and peppers。4
You put oil in the pot, you put onions when it's hot, ginger, scoffing in the fragrances and peppers, and you're in the pool.5
With the right amount of salt, the chicken will be fine6
Into the board of Shanghai Blues!