Meat and powder

By VicentaLakin

Meat and powder
It's a good dish I like to cook when there's no meat

Recipe Recommendations

  • sheet jelly 150 grams
  • onion appropriate amount
  • Jiang appropriate amount
  • coriander appropriate amount
  • garlic appropriate amount
  • dried chili appropriate amount
  • octagonal appropriate amount
  • salt appropriate amount
  • chicken essence a little
  • sweet sauce appropriate amount

Steps for Meat and powder

  • Make Meat and powder step 0
    1
    The powdered skin is boiled to nine full
  • Make Meat and powder step 1
    2
    Scratch it in the cold
  • Make Meat and powder step 2
    3
    Onions, ginger, garlic, dry peppers, spices
  • Make Meat and powder step 3
    4
    Hot oil in the pot
  • Make Meat and powder step 4
    5
    Put in onions, dry peppers
  • Make Meat and powder step 5
    6
    And a proper amount of sweet noodles
  • Make Meat and powder step 6
    7
    Put it in a nice piece of powder
  • Make Meat and powder step 7
    8
    Scrambled with salt and chicken
  • Make Meat and powder step 8
    9
    Smash the fragrance
  • Make Meat and powder step 9
    10
    You can eat it with a plate
  • Meat and powder Make Tips

    ① Stir-fry the starch sheets immediately after preparation, otherwise they will easily clump together. ② Do not stir-fry for too long; simply mix all the sauces evenly with the starch sheets.