Tomato potato chops
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- potatoes appropriate amount
- tomato appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- sour and salty
- fried
- an hour
- ordinary
Steps for Tomato potato chops
1
Main
2
The ribs are cold. Put some ginger in the pan, boil some blood, then get some dry
3
Tomatoes and potatoes cut themselves in size
4
Ginger and garlic slices. Dry pepper slices
5
I'll pour the right amount of oil in the pot
6
Put it in the chopstick
7
Scrambled to the bone, scrambled, scrambled, scrambled and smelled
8
Fry potatoes
9
Get in the right amount of water, add a little sugar, burn the fire, cook the fire for an hour
10
Put the tomatoes in an hour
11
Just put onions in itTomato potato chops Make Tips
Potatoes cook easily, so you can cut them into larger pieces. Alternatively, you can braise the ribs for half an hour before adding the potatoes and continue braising for another half an hour.