Homemade green bean sand
By VicentaLakin
Recipe Recommendations
- mung bean 230 grams
- water
Steps for Homemade green bean sand
1
Clean the green beans
2
Put it in a microwave container, add water, put a lid on it, tinkle for 20 minutes
3
Make them soft as green beans。
4
Take another pot, add a proper amount of water to the pot, and immerse the filter in half
5
The green beans are then placed in a sifting web in appropriate quantities, with a spoon pressed to sift out the green beans mud in the water. So sift full green beans。
6
Take a deep bottom container, with a spoon on it, and put a steam cage on it
7
The water sifting bean mud slowly pours it onto the steam canopy
8
If you're wet after the asphalting, you're gonna take the steam cage out and you're gonna rip it out with your hands
9
Dry-dry green bean mud, as shown. At this point, the green bean mud is dry and dry, so when used, it can be mixed with sugar, so that it can melt from water to sugar。
10
When the green beans are sifted, they don't sift all the bean mashed
11
Add sugar and boil the soup for a few minutes