It's a lemon belt fish

By VicentaLakin

It's a lemon belt fish
The difference between this fragrance and the traditional kipper is that the first half of lemon juice is the key to this dish, which not only pickles, but also removes the taste of the greasy modern diet, while also focusing on healthy diets, so keep the taste in the traditional foods while constantly changing it with less oil and less salt and less heat

Recipe Recommendations

  • hairtail appropriate amount
  • lemon a
  • yellow wine appropriate amount
  • salt appropriate amount
  • seafood soy sauce appropriate amount
  • pepper appropriate amount

Steps for It's a lemon belt fish

  • Make It
    1
    Half a lemonade pickle for half an hour
  • Make It
    2
    Just a little bit more than the usual sauce
  • Make It
    3
    Fried plates

    • Recipe Categories

    Recipe recommendation