Five-coloured cashew nut chicken
By VicentaLakin
Cashew nuts are a nutritious, sweet dry fruit. Certain vitamins and trace element components in cashew nuts have a good softening effect, which can be of great benefit in protecting the blood vessels and combating cardiovascular diseases; they are rich in grease, which can be intestines, and female friends can decorative and slow old age. Cashew nuts can be used as snacks. They can be delicious
Recipe Recommendations
- cashew 100 grams
- chicken breast 150 grams
- sweet corn kernels 60 grams
- cucumber half a
- red pepper a
- salt appropriate amount
- cooking wine a spoonful
- ginger powder a little
- cornflour a little
- egg white a little
- pepper a little
- chicken essence a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Five-coloured cashew nut chicken
1
Paprika cucumber cut small pieces
2
The chicken's chest is cut to 1.5 centimeters
3
Chickens make 10 minutes of wine, salt, ginger powder, powder, egg pepper
4
You put oil in the pot, you put cold oil in cashew nuts, you have a little flaming cashew to yellow, and it's a little chilly
5
It's got a bottom in it. It's hot
6
Another pan, then sweet corn, pepper, cucumber
7
I'll put salt on it
8
Pour it in the chicken, and then a minute later in the cashew and a rooster