Celery loaf
By VicentaLakin
Recipe Recommendations
- celery leaves 1 small
- eggs one
- flour a little
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Celery loaf
1
Wash the celery leaves and cut them off。
2
Celery leaves in the bowl with scattered eggs。
3
Add a little flour, salt。
4
All materials are mixed, and water is added to the mix。
5
A small amount of oil is used to rub it down in the pan and to put down the heart mould。
6
Put the mixed egg fluid in the mould and then boil it to the concrete and remove it。
7
I'm going to have to turn it over to the gold。
8
Up。