Cracker rice
By VicentaLakin
In winter, the grey-dried sky is depressing, and it's warm yellow and suny. Make a curry for lunch. Not only can the mood be reconciled, but it can also be wet。
Recipe Recommendations
Steps for Cracker rice

1
Half a chicken soup left behind yesterday, a small slice of broccoli, potato carrots and chertin, onion shredded, Japanese curry bought at the supermarket. And a little cabbage
2
With a little oil, a little onions, potatoes and carrots, two minutes with cabbage
3
Let's leave the chicken with the meat and soup in the pot, burn it with curry, boil it for five minutes and watch the potatoes ripe. The amount of soup can be determined by its own taste and rice。
4
Cooked curry soup mixed on the rice and some broccoli on the surface。
5
Two floors of cheese shop
6
180 degrees, 15 minutes
7
OK. EAT。Cracker rice Make Tips
Make sure to mix the rice and curry well. It only tastes good when every grain is yellow.