Veal beef
By VicentaLakin
Recipe Recommendations
- beef tendon meat appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- spiced powder appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- dried chili appropriate amount
- slightly spicy
- braised
- several hours
- ordinary
Steps for Veal beef

1
Cow-cow meat, wine, ginger onions, pepper powder boiled with a voltage pan so that it could insert chopsticks
2
Pots and beef soup, salt, old smoke, sugar, five fragrances, dry peppers, and roasting the tarts
3
It's so thick
4
Pull out the asphalt
5
It's not that deep
6
Sliced plates and a thick sauce. It's delicious