Tofu in tomato sauce
Ingredients: ketchup,salt,tofu,eggs,white sugar,starch,vinegar
Recipe Recommendations
- sweetening
- fried
- ten minutes
- simple
Steps for Tofu in tomato sauce

1
A piece of old tofu.
2
Cut into slices and drain.
3
Beat the eggs and add a little salt and stir well.
4
Put the tofu into the egg mixture.
5
Preheat the cake pan, add the tofu and start frying.
6
Pan-fry until golden brown on all sides, set aside.
7
Mix ketchup, sugar, vinegar, and salt with a little water to make a bowl of juice.
8
Pick up another pot and pour in the prepared tomato juice.
9
Wait until the water boils, add the tofu.
10
Cook over medium to medium heat for a while, finally thicken with water starch and serve on a plate.
11
Finished product...