A pickle box
By VicentaLakin
As the saying goes, "The first dumpling, the second face, the third pair go home." "Turn" and "profit" are the same sound. A crotch is a snack made of flour, pickles or raw pork for the main raw material. Vegetable cabbage, not obese, good taste, and very nutritious. Indeed, in our region, where the cauldron box is called "crackers," we don't have the habit of first-time tortillas, and today's tortillas are the ones that were shown yesterday on television about the cauldron box. I bought some fresh herbs in the New Year, some of the dumplings left, and today I'm home-made. Don't tell me, it's been a long time since I ate a toad. Today's toads are delicious, salty, fragrance, delicious. Besides, you should be out, too. In the following detailed steps, you can also eat delicious tortillas -- oh yes, the cauliflower box。
Recipe Recommendations
- Fresh leeks appropriate amount
- eggs three
- Green bean vermicelli appropriate amount
- shrimp skin appropriate amount
- salt appropriate amount
- shisanxiang a little
- oyster sauce appropriate amount
- sesame oil appropriate amount
- flour appropriate amount
- water appropriate amount
Steps for A pickle box
1
We'll clean up and run dry water
2
Cut the cranium off
3
Shrimp skin spare
4
Fans boiled with open water and cooled it, extracting controlled water and shredding it。
5
When the eggs are scattered, they are poured into the tacos and distributed quickly to the two sides of gold and yellow。
6
After the cooling, cut the spare
7
We'll put the cut bellies, fans, shrimp skins in the pots, with a proper amount of perfume, oil, 13 fragrances。
8
Just add a proper amount of salt to the package
9
A small amount of noodles is boiled with open water, which is cooled and mixed with a proper amount of dry flour, and is smoothed to the point where it wakes up。
10
It splits the dough into two pieces, one of which is fined。
11
Cutting into small agents (like dumplings) with appropriate amounts of dry flour to prevent adhesive。
12
It's a thin elliptical skin
13
Go and put the proper amount of material on the skin
14
Tighten it up
15
And then you're going to scratch it out
16
A little dry flour on the buns。
17
Plug the waffles in the power supply and pour the appropriate amount of vegetable oil, and put the waffles in the waffle when the temperature rises。
18
And then you turn it over and then you'll get it