Vacuate herring

Recipe Recommendations

• bass art. 1
• mushrooms 2 flowers
• red pepper appropriate amount
• Green pepper shredded appropriate amount
• green onion appropriate amount
• ginger appropriate amount
• salt appropriate amount
• sesame oil appropriate amount

• light
• steamed
• ten minutes
• simple

Steps for Vacuate herring

1

(b) Slurping of the herring

2

(a) The catfish gills away, wash their backs, dry their bodies of water, put a little salt on them, put onions of ginger, and go for a little wine

3

In the mouths of the fish, with mushrooms and red date washing, the meaning of the year 2013 was to live in a red fire, more expensive and more fragrance

4

(a) The removal of steam cages and the placement of water in fish insulation

5

(b) Vapouring for about 10 minutes to ripening and removing the excess soup

6

(a) Gingers and onions on fish, and soy sauce, salt and sugar juice

7

Just put on the spices and put on the spices and the peppers。

Recipe Categories

• hot dishes