Fried Rice Cake
By JoeRath
Ingredients: rice cake,onion,Jiang,Water-blooming mushroom,meat
Recipe Recommendations
- rice cake 100 grams
- Water-blooming mushroom 20 grams
- meat 30 grams
- onion 10 grams
- Jiang 10 grams
Steps for Fried Rice Cake
1
Put the oil in the frying pan, and add the meat slices after the oil is heated
2
After frying the meat slices until fragrant, add green onions and ginger slices
3
Put the mushrooms and bamboo shoots in the pan and stir-fry them until fragrant. Add the rice cake slices and add appropriate amount of water to soften the rice cake.
4
Add a little chicken essence and salt to taste and serve