Chicken rice
By VicentaLakin
There are plenty of such shops in Chinan Street alleys. Tastes are naturally the main reason I'm attracted to it, and the 15-dollar chicken rice is very addictive, and as a food, it's not free to eat, it's delicious to eat all over Southtown and eat many homes. It would be a shame if you came to Chinan and didn't taste chicken rice。
Recipe Recommendations
- medium spice
- stewed
- ten minutes
- senior
Steps for Chicken rice
1
Prepare a high-pressure pan before all work starts
2
The chicken slice cleans the dry water and puts it in the high-pressure pan
3
Plots of mushrooms in high pressure pans
4
Ginger-cleaning slices in the high-pressure pan
5
Put all the material in place and put the lid on the fire
6
When the chicken stew is ready, don't rush to eat, it's still one step away
7
Fill up the yellow chicken in the casserole, and a bowl of rice, and enjoy the good food。