Potato beans

By VicentaLakin

Potato beans
It's the heart, it's the year. As the snacks have been reduced, we're ready to clean the fridge. The mashed mashed potatoes are on the run. The basic bean sand is sugar-free, and it tastes like a little bit of ointment, which is probably not used to it。

Recipe Recommendations

  • white bean paste 200 grams
  • Purple sweet potato paste 140 grams
  • Poria cocos powder 20 grams
  • powdered sugar 20 grams

Steps for Potato beans

  • Make Potato beans step 0
    1
    Prepare the mains
  • Make Potato beans step 1
    2
    Pour white bean sand and powder in the bowl
  • Make Potato beans step 2
    3
    Combination
  • Make Potato beans step 3
    4
    Add sugar powder
  • Make Potato beans step 4
    5
    Combination
  • Make Potato beans step 5
    6
    Split white bean sand in half, twirling in equal size, 0.6 centimetre thick rectangular
  • Make Potato beans step 6
    7
    The mashed mashed potatoes are in the same rectangular shape
  • Make Potato beans step 7
    8
    Put a piece of soybean sand on the bottom, put on the mashed potatoes
  • Make Potato beans step 8
    9
    Put the other bean sand on top
  • Make Potato beans step 9
    10
    Cut off the irregular side
  • Make Potato beans step 10
    11
    Cut into squares of equal size
  • Make Potato beans step 11
    12
    Put it on a little bit

    • Potato beans Make Tips

    Purple sweet potato paste: Boil purple sweet potatoes, mash them into a paste, and mix well with sugar. Basic white bean paste: Peel white kidney beans, boil until soft, and mash into a paste. If the homemade potato paste and bean paste are too thin, you can stir-fry them in a pan to remove excess moisture, or adjust the consistency with cooked flour.

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