Dutch beans
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Dutch beans

1
Dutch beans go silk-cleaning and tear half
2
The pot boils water, puts Dutch beans in flying water, then cools the water immediately
3
Onions, ginger cut to the end
4
A little oil and heat in the pot, a little ginger onions and a lot of red beans
5
Onions, garlic
6
A little soy sauce
7
Add salt and fry, and you'll get out。
8
Nice mouth