A choreography
By VicentaLakin
They made their own halogens, which tasted good, but they couldn't eat much, cut the plates and didn't feel well, so they mixed some purple kale with halogen, so that they co-existed with good and clean。
Recipe Recommendations
- braised pork 150g
- purple cabbage 150g
- onion 50g
- soy sauce appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- sugar appropriate amount
- chili oil appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for A choreography
1
Get the raw materials ready
2
Purple and onions
3
In order to disinfect the virus, get the purple glucose through the open water, and then get it in there
4
The purple glycerine and the onion are put together in a plate, with an increase in smoking, vinegar, salt, sugar and pepper oil
5
Spread evenly under the plate
6
Slice
7
Just a little fragranceA choreography Make Tips
Blanching red cabbage causes some nutrient loss. It is best to blanch whole leaves first and then shred them to retain more nutrients. I will blanch it whole next time too.