Squirty chicken

By VicentaLakin

Squirty chicken
The ink tastes good, nutritious, it tastes salty, flat, it has the effect of feeding blood, abdominal gas and silting. Women are fed with blood, vision, menstrual, birth control, birth control, blood control, lactation and leaks. Lee Zhongqian called the ink “salent drug” and was a woman's anaemic and hypothalaic. Ink meat also contains peptide, antivirus, anti-ray. Ink mushrooms steam chicken, delicious flavors。

Recipe Recommendations

  • cuttlefish 1 block
  • mushrooms 5 pink
  • chicken half a
  • Jiang 3 tablets
  • rice wine appropriate amount
  • salt appropriate amount

Steps for Squirty chicken

  • Make Squirty chicken step 0
    1
    The ink is dried with fresh water, usually immersed for half an hour and washed。
  • Make Squirty chicken step 1
    2
    Mushrooms bubble。
  • Make Squirty chicken step 2
    3
    - Prepare chicken blocks
  • Make Squirty chicken step 3
    4
    Ink fish in the water boil for five minutes。
  • Make Squirty chicken step 4
    5
    Ink fish cut strips, mushroom slices。
  • Make Squirty chicken step 5
    6
    Put in a bowl of ink and mushroom chicken with ginger chips and rice wine。
  • Make Squirty chicken step 6
    7
    Put pressure on the pan, cover, steam for 20 minutes。
  • Make Squirty chicken step 7
    8
    When it's evaporated, pour it into the pot, put salt on it。
  • Make Squirty chicken step 8
    9
    Load。
  • Squirty chicken Make Tips

    Since cuttlefish vary in size, soak them until there is no hard center.