Garlic frost
By VicentaLakin
Recipe Recommendations
- pettitoes a
- refined salt appropriate amount
- chicken essence appropriate amount
- brine a basin of
- red pepper appropriate amount
- garlic white appropriate amount
- sesame oil appropriate amount
Steps for Garlic frost
1
Put the pig's hoofs away。
2
The halogen drops into the soup pan and burns。
3
Put it in a nice pig's hoof。
4
With a proper amount of salt, the halogen roasted in the fire for about two hours。
5
When the pig's hoof soup is served, the chickens burn and the soup cools。
6
The simulators are pouring into the cooled and well-cooled pig hoof soup into the freezer。
7
Frozen good pig hoof。
8
Frozen, frozen pig hoof-freeze slices。
9
Plot。
10
Get some chili, garlic。
11
Then we'll have the dry peppers and the garlic cut into rice。
12
Put some salt in the bowl, and it tastes jealous。
13
Pour the greasy garlic on the plattered pig hoof。
14
Just put on the perfume。