Oil-free family version of eight-treasure rice
Sweet dessert after dinner. It is deeply loved by children and ladies. It tastes sweet, sour and soft.
Recipe Recommendations
- glutinous rice appropriate amount
- dried fruits appropriate amount
- honey beans appropriate amount
- bean paste appropriate amount
- honey appropriate amount
- sweetening
- steamed
- three-quarters of an hour
- simple
Steps for Oil-free family version of eight-treasure rice
1
Steaming glutinous rice, or cooking it directly with an electric rice cooker. I use an electric rice cooker, but to be honest, the rice cooker is not as good as the steamed rice cooker. The steaming time takes a long time, thirty minutes, which is a waste of fire.
2
Rub honey on the bottom of the bowl, spread dried fruits and honey beans, and create a beautiful flower pattern. Just ignore my flower pattern. No artistic cells, haha.
3
Spread on a layer of glutinous rice.
4
Put the bean paste in the middle, and I also put the remaining dried fruits and beans.
5
Cover it with rice.
6
Steam for ten minutes.Oil-free family version of eight-treasure rice Make Tips
Regarding the question of whether it unmolds easily without oil, coating it with honey makes it a bit easier. However, back home, the method is to line it with a layer of plastic wrap before adding the ingredients. I always worry that the plastic wrap might release chemicals during steaming. If you aren't afraid of that, go ahead and use it—it is indeed the best method!