Cashew nuts
By VicentaLakin
Piggy belly, cashew nuts, chili, ginger. (b) Felts; salt, oil, odour, raw, 13 fragrances, garlic, celery, garlic。
Recipe Recommendations
- pork tripe half a
- cashew appropriate amount
- red pepper appropriate amount
- ginger slices appropriate amount
- garlic appropriate amount
- celery appropriate amount
- garlic cloves appropriate amount
- refined salt appropriate amount
- edible oil appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- shisanxiang appropriate amount
- slightly spicy
- fried
- half an hour
- senior
Steps for Cashew nuts
1
The pig's belly is cleaned with salt。
2
Slice or slice, cashew nuts。
3
Chili cut。
4
The pot is boiled with oil, and it's in the cashew fragrance。
5
Save the oil in the pot, pour the ginger, garlic, chili。
6
And I'm going to put the hog belly in the pot。
7
The fire is hot, the salt is hot, the fire is hot。
8
And pour cashew nuts, celery, garlic and fried。
9
Before you go out, you'll be fine。
10
Fried cashew nuts。