Three colored carrots
By VicentaLakin
Recipe Recommendations
- white radish appropriate amount
- Beautiful radish in my heart appropriate amount
- fruit radish appropriate amount
- red rice flour appropriate amount
- salt appropriate amount
- pepper oil appropriate amount
- chicken essence appropriate amount
- rice vinegar appropriate amount
- salty and fresh
- mix
- several hours
- simple
Steps for Three colored carrots
1
And a small piece of radish, and of radish fruit, and of radish in the heart。
2
Cut the three carrots into half a circle, and add an appropriate amount of salt to make them soft。3
Take a small boiler, add a suitable amount of red powder, mix it evenly with water, open fire for five minutes and cool. Put the pickled white radish in there until the top color。4
Picked carrots, washed twice with fresh water, added a proper amount of chicken concentrate, pepper oil, rice vinegar, evenly mixed. In turn, turn round and walrus, and do as many layers as possible, so that they feel strong。5
When the three radials are set up, they will be sprouted with sprouts of diamond-shaped cakes cut at intervals。