Corn plate chestnuts
By VicentaLakin
Recipe Recommendations
- spine appropriate amount
- corn appropriate amount
- chestnut appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- water appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- mature vinegar appropriate amount
- spiced powder appropriate amount
Steps for Corn plate chestnuts
1
Put the spinal cord in boiling water and drain blood。
2
Put the chestnuts off the shell。
3
Corn cut。
4
Put it all in the pressure pan。
5
Put it in the old smoke。
6
Put in some wine。
7
Put in vinegar。
8
Put in five perfumes。
9
Put it in salt。
10
Put in the peppers and the big stuff。
11
Put onions and ginger。
12
Put a big bowl of water in it and put it down。