♪ Tofu buns ♪
By VicentaLakin
Recipe Recommendations
- tofu 500 grams
- green pepper of 3
- cumin appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- steamed
- several hours
- simple
Steps for ♪ Tofu buns ♪
1
First, the noodles are yeasted, the water is mixed into snow。
2
The fermentation of the fermented fermentation of the fermented sheets on the smooth face cover of the shampoo。
3
Get the mains and the ingredients ready。
4
Cut the tofu into a little ding, refuel the frying pan, make the radiant fragrance first hot and then add to the tofu bean。
5
The tofu platinum can be put in when it's a little yellow, and then added salt and chickens can fire for two minutes。
6
The bag's steps were omitted and the package was placed in the steam pan for 20 minutes。
7
Look at the steamy white bun。♪ Tofu buns ♪ Make Tips
Let the prepared buns undergo a second fermentation before steaming; this way, they will turn out soft and fluffy.