Chicken and duck legs
By VicentaLakin
Recipe Recommendations
- chicken gizzards appropriate amount
- duck leg appropriate amount
- sweet sauce appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt a little
- sugar a little
- aniseed appropriate amount
- geranyl appropriate amount
Steps for Chicken and duck legs

1
Look at the ingredients
2
Duck leg wash, chop into pieces。
3
Chicken rinse. Water spare。
4
Duck leg and water。
5
Onions of ginger corsets。
6
The smell of fragrance, the drop of water in the legs of ducks and chickens, the drop of wine, sweet noodles, soy sauce, a little sugar, a little salt, and a little more fried。
7
Then put it in a stew。
8
The fire boils and changes the fire. It cooks for 40 minutes。
9
Just dry the soup。
10
Look at the finished product