Sour Beans
By VicentaLakin
Recipe Recommendations
- sour and salty
- pickled
- several days
- simple
Steps for Sour Beans

1
Prepare the bean horns.
2
Cut the beans.
3
Ginger garlic.
4
The salt...
5
Put white vinegar and white wine...
6
And some peppers.
7
You can eat in a closed box in four days.