Spiced beef jerky
By AlfordCrooks
Ingredients: chicken essence,salt,red wine,beef,Jiang,spiced powder,sugar,soy sauce
Recipe Recommendations
- beef 500 grams
- Jiang appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- chicken essence appropriate amount
- sugar appropriate amount
- red wine appropriate amount
Steps for Spiced beef jerky

1
Marinate the beef with seasoning (preferably for 5 to 7 hours).2
Place in the microwave (use a covered container to hold beef) on high heat for 10 minutes.3
Pour out the container of Reed soup and reduce heat for 10 minutes. If you feel soft, you can simmer it on low heat for about 3 minutes. According to your taste, don't burn it.Spiced beef jerky Make Tips
If you like curry or spicy flavors, you can replace the five-spice powder with curry powder or chili powder.