Carrot, tofu dry
By VicentaLakin
Carrots have: bright eyes, thin body, cancer prevention, antioxidation, skin beauty, immune function, cold prevention, cardiovascular disease prevention and constipation, and metabolism. All kinds of bodies are edible. Tofu dry contains rich proteins and tofu proteins are full proteins that contain not only the eight amino acids necessary for the human body, but also egg phosphorus resins that remove cholesterol attached to the vascular wall, prevent vascular sclerosis, prevent cardiovascular diseases and protect the heart; and contain a variety of minerals to supplement calcium. Of course. Carrot and tofu dry together. It's so nutritious
Recipe Recommendations
- carrot 1 piece
- dried bean curd 2 blocks
- oil appropriate amount
- salt appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Carrot, tofu dry
1
Cut radish, tofu dry, onions
2
Hot oil in the pot, onions, carrots, and some water。
3
Put the carrots aside and boil the tofu。
4
Put some sauce on it。
5
The saline。
6
Load。