Norden ham and rice
By VicentaLakin
I usually like food shows. China on the tip of the tongue is always looking at it, and it feels great. And the part about Norden's ham feels good, so it's nice to have a piece。
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for Norden ham and rice
1
1. The boiler heats up with bottom oil. The lower ham platinum flipped to the edge of the ham skin slightly yellowened。
2
2. The rice boiler is even with the ham。
3
It's three downs, and it's just a pan。