Fowler
By VicentaLakin
Squids are a kind of seafood that is preferred in the home, and are generally more fired. There's a bowl of sis-in-law in Guangdong Sun-de's dish. It's a good dish. Today's squid ring is from your sister-in-law。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fowler

1
Wash the squid and get rid of it。
2
washed squid rings cut to about 5 mm wide。
3
The squid rings were made of soy sauce, salt and wine for a while。
4
It's hot and hot in the pot。
5
The squid's surface will blow up to a little yellow。
6
A simple and delicious dish。