Spicy spicy fish

By VicentaLakin

Spicy spicy fish

Recipe Recommendations

  • crucian carp art. 4
  • tofu appropriate amount
  • pepper appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • Jiang appropriate amount
  • chili sauce appropriate amount
  • vinegar appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount

Steps for Spicy spicy fish

  • Make Spicy spicy fish step 0
    1
    Raw materials: poach, tofu, pepper, onions, garlic, ginger, chili, vinegar, salt, wine
  • Make Spicy spicy fish step 1
    2
    Snacks go to the perimen, tofu cut, ginger, garlic ready
  • Make Spicy spicy fish step 2
    3
    Pick up the kettle, put the peppers, the garlic, the ginger chips
  • Make Spicy spicy fish step 3
    4
    I'll put it in the catfish and make a little fire
  • Make Spicy spicy fish step 4
    5
    It's a little yellow on both sides
  • Make Spicy spicy fish step 5
    6
    Add wine, vinegar
  • Make Spicy spicy fish step 6
    7
    Add chili sauce, a little salt
  • Make Spicy spicy fish step 7
    8
    A little fresh water
  • Make Spicy spicy fish step 8
    9
    Pour it in tofu
  • Make Spicy spicy fish step 9
    10
    It tastes like a little fire
  • Make Spicy spicy fish step 10
    11
    I'm going to put the onions in the pot
  • Make Spicy spicy fish step 11
    12
    Done
  • Spicy spicy fish Make Tips

    Notes: 1. Smaller crucian carp are better; 5 fish weigh exactly 1 jin for 15 yuan. 2. The chili sauce contains salt, so add it sparingly. 3. Use plenty of vinegar and adjust the chili sauce to your liking. 4. The longer the stewing time, the better the flavor.