Kyo-su sauce

Recipe Recommendations

• pork loin appropriate amount
• green onions appropriate amount
• cucumber appropriate amount
• sweet sauce appropriate amount
• yellow sauce appropriate amount
• cooking wine appropriate amount
• sesame oil appropriate amount
• starch appropriate amount
• white sugar appropriate amount
• egg white appropriate amount

• sauced
• burn
• half an hour
• ordinary

Steps for Kyo-su sauce

1

The muscles in the pig are cut into thin wires and pick up with salt and wine oil for 10 minutes。

2

It's made of fine meat。

3

The two-to-one ratio of sweet sauce is poured into the bowl with sugar, perfume and evenly mixed。

4

There was a small amount of oil and heat on the fire, which was poured into the salted silk, which spreads quickly, until the silk rose。

5

Save the bottom oil and pour the sweet noodles。

6

A little bit of white sugar and wine will continue to be cooked when the sweet noodles in the pot are sticky。

7

It's a good sauce。

8

The fire is fast-fried, and it's fine。

Recipe Categories

• hot dishes