A white radish beer and duck soup

Recipe Recommendations

• duck meat 1000 grams
• white radish a
• beer a can of
• wolfberry 10 capsules
• longan 3 capsules
• Homemade pickles appropriate amount
• peanut oil appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount
• cinnamon appropriate amount
• tangerine peel appropriate amount
• green onions appropriate amount
• ginger appropriate amount

• salty and fresh
• stewed
• several hours
• ordinary

Steps for A white radish beer and duck soup

1

Raw materials, no old ducks, two frozen ducks instead, ducks with their internal organs cleaned and their hair pulled clean

2

Put water in the pot. Add ginger, leather, cinnamon, wine

3

Three minutes in the pot, duck's back up

4

Put water in the casserole, add homemade pickles, ginger, onions, onions, cuisine, and burn

5

Put a little peanut oil in the frying pan. Put a little salt in the duck

6

Ten minutes in the beer

7

The duck in the frying pan pours into the casserole with soup

8

The radish is in the casserole, and the fire is served for three hours

9

Salted and chickened

A white radish beer and duck soup Make Tips

Recipe Categories

• soup recipes