Crystal cucumber

EggTart, known as the egg tower in Taiwan, is translated into the English “tart”, meaning pies that are exposed to the skin (relatively bound by the skin-covered pie pie pie pies); the egg plaster is “tart” as a plaster. This is done by placing the pie skin in a small pelvis model, pouring it into an egg made of sugar and eggs mixed into the oven; the outside of the roasted egg corset is a soft corset and the inside is a sweet yellow corset. The categories are butter and eggs, souffle and Portuguese. This crystal bead doesn't bake in the oven. Don't be blindfolded by its charming look。