Mushroom oil

By VicentaLakin

Mushroom oil
The avian flu has been so disturbing lately, it's not easy to eat anything. Of all the vases, this is my favorite. It's simple, but it's not bad

Recipe Recommendations

  • mushrooms appropriate amount
  • rape appropriate amount
  • soy sauce appropriate amount
  • Weidamei appropriate amount
  • starch appropriate amount

Steps for Mushroom oil

  • Make Mushroom oil step 0
    1
    Clean it up. Cut it in half
  • Make Mushroom oil step 1
    2
    Mushroom bubble hair. Cross knife on the surface
  • Make Mushroom oil step 2
    3
    Put water in the pot, boil it, add a little salt, and cut oil in the pot until it's dead
  • Make Mushroom oil step 3
    4
    Plot
  • Make Mushroom oil step 4
    5
    Put a little oil in the pot
  • Make Mushroom oil step 5
    6
    It's really nice to be able to add salt if you don't have enough
  • Make Mushroom oil step 6
    7
    I'll cook it up and dry it up
  • Make Mushroom oil step 7
    8
    Load

    • Mushroom oil Make Tips

    Adding a pinch of salt to the water when blanching rapeseed helps maintain its bright green color.

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