Bean petals with fish
By VicentaLakin
Recipe Recommendations
- hairtail 600
- garlic appropriate amount
- ginger slices appropriate amount
- Pi County Douban appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- edible oil appropriate amount
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Bean petals with fish

1
Preparation materials
2
Cut the fish off and dry it with paper
3
The oil is refuelled in the pot, and at 50% the temperature is put in garlic, ginger chips and soybean petals。
4
Put it in fish, add a proper amount of water, put it in sugar, smoke it in small amounts, burn it until it collects juice
5
Here we go。Bean petals with fish Make Tips
1. A splash of light soy sauce is fine; don't add too much, as store-bought Pixian bean paste is already very salty. Actually, you don't even need to add light soy sauce.
2. Make sure to check the origin of the Pixian bean paste (Sichuan or Chongqing are both fine).