Wood and yellow flower
By VicentaLakin
Yellow cabbage is of high nutritional value. In particular, carrots are the most abundant. The top of the eight types of brain food cited by Japanese health experts is yellow cabbage, so Japanese health experts refer to yellow cabbage as “brainbage”, which is also the best vegetable to prevent high blood resins and slow institutional ageing。
Recipe Recommendations
- day lily 20 grams
- carrots 100 grams
- water fungus 50 grams
- edible oil appropriate amount
- salt appropriate amount
- onion appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Wood and yellow flower
1
Cook a boiler with a proper amount of water, and then boil it with yellow broccoli。
2
Cooked yellow bouquets in cold water and washed several times before running dry water spares。
3
Carrots are laced, hair and ears are rinsed, and striped, onions。
4
Fire in the frying pan, hot in the edible, fragrance on the underside。
5
It's in yellow cabbage, carrots, and wooden ears. ♪ Can add a little bit of water ♪
6
It's okay to transfer salt, even chickens。Wood and yellow flower Make Tips
Daylily should be boiled or soaked in warm water before eating, rinsed multiple times to remove residual harmful substances.