I'm sorry
By VicentaLakin
The photo doesn't look so good, but this homemade winter chasm is delicious! Sour spicy noodles. Remember to remove the shrimp line from here. The little bread in the picture, in an earlier article, it's called Cedars.
Recipe Recommendations
- shrimp of 10
- tomatoes one
- green vegetables several
- rice cake of 6
- garlic the 4
- dried chili a little
- cream 50ML
- slightly spicy
- burn
- ten minutes
- simple
Steps for I'm sorry
1
Main material used
2
Cracked chili, garlic chopping, tomatoes chopping.
3
A little oil pours into the pot, and when it's hot, it pours into the tomatoes, and the tomatoes come out
4
Put it in the garlic paste and turn it up.
5
Put it in the chili and fire it.
6
Put in cream, a little. Increase the weight and concentration of the juice.
7
Put a little water in it, dilute it, 'cause when you're cooking, you're gonna lose some water.
8
It's a good meal.
9
After the cake was cooked, the shrimp fell off the line.
10
pour in the veggies, cook it, and then add salt and a little vinegar, and it'll make this sauce taste a little sour.