Ice mooncake

Recipe Recommendations

• glutinous rice flour 100g
• corn starch 100g
• white sugar appropriate amount
• cocoa powder appropriate amount
• red rice flour appropriate amount
• lotus seed paste appropriate amount

• sweetening
• steamed
• an hour
• ordinary

Steps for Ice mooncake

1

Powdered rice, corn starch, sugar, cocoa powder evenly mixed, watered to powder and steamed in the pot for 25 minutes。

2

Steamed rice

3

the lotus is divided into small agents, each 20g。

4

it's a 30-g spherical pot, and it's a spherical ball

5

Corn starch little fire goes up to a little yellow, and the pack is wrapped up in fine corn starch

6

Hand-pressed moon cakes are coated with a layer of edible oil, and the packs are put in and pressured out。

7

The moon cake

Ice mooncake Make Tips

Recipe Categories

• snack recipes