bean dregs cake
By KellieJacobi
I made soy milk in the morning and made bean dregs cakes at night. In fact, I should have made them in the morning, but I got up late and couldn't make it in time, so I had to change it to night. The method is very simple. The black dots on the cake are not impurities, but black bean dregs.
Recipe Recommendations
- bean dregs appropriate amount
- flour appropriate amount
- eggs appropriate amount
- water appropriate amount
- salt appropriate amount
- baking powder appropriate amount
Steps for bean dregs cake
1
Stir all ingredients well into a thicker batter. Add water little by little, not add more at once. Stir well before adding.
2
The batter is thin and thick and stir like this.
3
Preheat the upper and lower plates of the electric baking pan, spoon in the batter, and cover.
4
Fry until slightly yellow.bean dregs cake Make Tips
You can flip it once in the middle. If using a regular frying pan, add a little oil; no need to add oil for a non-stick pan.